Lamb karsky, siyez bulghur pilaf, eggplant cream, lamb jus (February 2014 Tasting Menu), Istanbul Culinary Institute, Istanbul, Turkey

~ culinaldi

Lamb karsky, siyez bulghur pilaf, eggplant cream, lamb jus (February 2014 Tasting Menu), Istanbul Culinary Institute, Istanbul, Turkey

Lamb karsky, siyez bulghur pilaf, eggplant cream, lamb jus (February 2014 Tasting Menu), Istanbul Culinary Institute, Istanbul, Turkey

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